Eating with the Chefs

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ISBN: 9780714865812
Author : Jorgensen, Per-Anders
Published: 2014
Publisher: Phaidon press Limited
Number of pages: 316
Language: English
Format: Hardback

Description

Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jorgensen and easy-to-follow recipes Eating with Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls.

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