Paola Bacchia

Adriatico

Voted 0
ISBN: 9781923049529
Author : Paola Bacchia
Published: 2024
Publisher: Thames and Hudson
Number of pages: 256
Language: English
Format: Hardback
Description
A food journey along Italy’s Adriatic coast to discover authentic dishes off the tourist trail.

The Italian coast of the Adriatic Sea runs from the tip of the heel of the boot-shaped peninsula at the Ionian Sea to the northern waters of the Gulf of Trieste. Along its length are rugged rocky coastlines, sandy stretches of beach, lagoons and wetlands. Spindly wooden fishing piers, white-washed walls, colorful villages and sea-facing piazze dot the 750-mile coastline, with a history touched by Etruscan, Greek, Roman, Venetian and Austrian populations.

The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived on its shores, with ingredients reflecting the climate and terrain. Join Paola on this beautiful journey with 80 authentic recipes from the region.

Reviews (0)
Write a review