Handbook of Plant-Based Meat Analogs - Humanitas

Handbook of Plant-Based Meat Analogs

Balsavo 0
ISBN: 9780443218460
Leidimo metai: 2024
Leidėjas: Academic Press
Leidinio kalba: Anglų
Formatas: Minkšti viršeliai
Formatas: 9.25×7.5
Aprašymas
<p><i>Handbook of Plant-Based Meat Analogs: Innovation, Technology and Quality</i> presents the growing opportunities and challenges of meat substitutes from plant-based resources. Addressing core topics from source ingredients to consumer acceptance, it provides a comprehensive starting point for those seeking to explore sustainable meat alternative products. To date, the full potential of plant-based meat products has been underexplored, underutilized, and underrepresented.<br>This book provides the most up-to-date information on plant-based meat analogs, sources of ingredients, industrial processes, large-scale production, and health benefits, including safety and regulatory aspects and environmental implications.</p>

Atsiliepimai (0)
Palikite atsiliepimą